Bay State Milling combines innovation with Legacy to launch a better-for-you high-fiber wheat flour

USA – Bay State Milling Company, one of the largest family-owned milling companies in the United States, has launched Wingold Wellness multi-purpose flour, a better-for-you blend that offers three times the fiber without losing the quality. According to a World Grain report, the multi-purpose flour is a healthy and cost-effective substitute that offers important prebiotic fiber benefits at a time…

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Bay State Milling promotes Keith Adams to Executive Vice President of core wheat milling

USA – Bay State Milling, one of the largest family-owned milling companies in the United States, has announced the promotion of Keith Adams to executive vice president of core wheat milling. Adams, a milling science graduate from Kansas State University, has been with Bay State Milling for 15 years. He started his career as a plant manager in Wichita, Kansas,…

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