Ingredion and partners launch Ready-to-Drink porridge to combat malnutrition in Kenya

KENYA — Ingredion, a global leader in food ingredient solutions, has unveiled a groundbreaking initiative in Kenya, introducing the “Ready-to-Drink Nutritious Ambient Porridge.” Made from locally sourced crops, including maize, soybeans, sorghum and sweet potato, the ready-to-drink porridge is sweetened using a sweetener produced from the stevia plant, fortified with 15 micronutrients, processed and packed in a Tetra Brik Aseptic…

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Ingredion adjusting production to meet shifting consumer demand pays off in Q2

USA – Ingredion, a leading global provider of ingredient solutions, has recorded robust profit growth from its operations in the second quarter of fiscal 2023, as production adjusts in response to shifting consumer demands. According to the company’s president and CEO James P. Zalie, net income for the quarter that ended June 30 was US$ 163 million, equal to US$2.46…

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Ingredion debuts advanced stevia-based sweetening solution for different food applications 

USA – Ingredion, a leading global provider of ingredient solutions, has tailored an advanced stevia-based sweetening solution called PureCircle Clean Taste Solutions aimed at streamlining product formulation and delivering unique sweetness profiles. According to the company, PureCircle Clean Taste Solutions is a zero-calorie sweetening solution and may provide clean-tasting sweetness for several applications ranging from beverages to bakery and confectionery,…

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Consumers are willing to pay more for clean label, natural claims despite inflation, Ingredion study finds

GLOBAL – 78% of global consumers are willing to pay more for products with natural claims irrespective of costs, according to the latest wave of Ingredion’s proprietary global consumer research (ATLAS 2023). The research, collected in December and published in January, compiled insights from 14,000 consumers across 30 countries. Of those willing to pay more, nearly half of the consumers…

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